LIUBISA
Pinot Noir & Sangiovese 2007
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Overview
Vintage date
15 October 2007
Vinification
harvested by hand, primary fermentation 10 days in vats, with secondary fermentation and 30 months aging in small oak barrels
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Tasting Notes
Notes
Strong ruby garnet; nose of dark berries followed by herbs and spices; black cherries on the palate, with indications of wild berries, fine tones of vanilla, diverse and punchy, delicate fruity sweetness, good aging potential!
Suitability for storage
10 - 15 years
Optimum drinking pleasure
from 2013
Serving temperature
Approx. 17°C















